Shoot, I didn't even make dinner tonight. Last night, it was a ribeye (cooked medium), some rice and a salad with romaine, the wierd looking purple lettuce, chicken, pepperoni, yellow and orange bell peppers and French dressing.
Probably the most expensive meal I've had in a minute. I think the ingredients ran me about $20 at the supermarket. It took a minute too because I decided on cooking the steak at a lower temp but for a long damn time to keep it moist.